Competition Perfected Killer Hogs rubs and sauces were developed, refined, and perfected on the Competition BBQ circuit... and these flavors have brought home some big trophies and even bigger checks. For the past 10 years, Killer Hogs has been a staple for countless teams at Competition BBQ events all over the country. Consistent Results Producing perfect barbecue every time you fire up the grill is what makes a truly great pitmaster. Killer Hogs rubs and sauces were designed to give those consistent results in both the flavor and the appearance of your barbecue. Versatility Killer Hogs rubs and sauces work great for smoking and grilling both meat and veggies. They were specifically created to 'play well with others,' so you can stack rubs, combine flavors and work with any recipe. TX Brisket Rub Hot BBQ Rub The BBQ Rub AP (All Purpose) Seasonsing Steak Rub Buying Options Buying Options Add to Cart Buying Options Buying Options Customer Reviews 4.8 out of 5 stars 3,989 4.8 out of 5 stars 4,012 4.8 out of 5 stars 7,833 4.8 out of 5 stars 5,126 4.7 out of 5 stars 1,497 Price — no data — no data $13.49$13.49 — no data — no data Ideal Protein Beef, Chicken Beef, Chicken, Pork, Fish Beef, Chicken, Pork, Fish Beef, Chicken, Pork, Fish Beef, Chicken Great on Veggies ✓ ✓ ✓ ✓ ✓ Gluten Free ✓ ✓ ✓ ✓ ✓ Extra Spice no data ✓ no data no data ✓ Ingredients Salt, spices, dehydrated garlic, dehydrated onion, dehydrated parsley, refined soybean oil, and less than 2% calcium silicate added to prevent caking Directions Sprinkle generously on the food you want to flavor. To increase the flavor, sprinkle the seasoning on in layers throughout the cooking process. More layers = more flavor. Shelf Life This product doesn't expire; however, it will slightly loose some of its efficacy after about two years. Calories Per Serving 5 (serving size is 2 grams)