Titan Great Outdoors Reverse Flow Vertical Smoker - Premium BBQ Smoker for Backyard Grilling, Smoking Meat & Outdoor Cooking - Perfect for Tailgating, Camping & Home Use

Safe 45%

Titan Great Outdoors Reverse Flow Vertical Smoker - Premium BBQ Smoker for Backyard Grilling, Smoking Meat & Outdoor Cooking - Perfect for Tailgating, Camping & Home Use

45% Off

Delivery & Return: Free shipping on all orders over $50

Estimated Delivery: 10-15 days international

8 people viewing this product right now!

SKU: 44710207

Guranteed safe checkout

Description

REVERSE FLOW TECHNOLOGY Fuel is placed in the lower chamber with food in the upper chamber — As heat rises it becomes trapped in the upper cooking area and smokes the food. INSULATED DOORS Chamber doors feature tapered steel at the latches for an air-tight seal that results in a quicker return to temperature after doors have been opened. HEAT DEFLECTOR INCLUDED By keeping your meat away from direct heat, it cooks more evenly without burning or drying out. REMOVABLE GREASE PAN Cooking chamber includes a removable grease pan to capture grease for easy cleanup. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. REVERSE FLOW TECHNOLOGY Uses natural fuel like small wood and charcoal stored in the lower chamber - the upper section is reserved for the cooking process > as the heat rises it becomes trapped in the upper cooking area and smokes the food

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Features

REVERSE FLOW TECHNOLOGY Cook meats like never before, keeping them moist and tender while locking in huge flavor, with the reverse flow smoking system offered by our Vertical Smoker.

ACCESSORIES INCLUDED This smoker box includes a removable water pan to collect grease, a heat deflector, a raised fire grate in the lower chamber, and four removable grilling racks in the upper chamber.

HEAVY DUTY STEEL CONSTRUCTION The high-quality steel construction ensures the cooking chamber is fully insulated. The wheels at the base each have locking casters, and are built for durability and ease of transport.

PLENTY OF COOKING AREA Our vertical smoker uses the upper chamber for cooking – which includes four stainless steel racks, each measuring at 15 1/2" x 17 1/2". The overall cooking area for this chamber is 4665 cubic inches.

PERFECT FOR EVERY OUTDOOR EVENT Impress friends and neighbors with the unbeatable quality of our Reverse Flow Vertical Smoker. It makes the perfect centerpiece to any and all outdoor barbecues, just add food and charcoal!

Reviews

*****

Verified Buyer

I've had this smoker for about 2 years and at least 30 cooks. I can make awesome ribs on it but it can be difficult to control and you have to get used to it.Pros:- Huge cooking space for the overall size. I've made 12 racks of ribs in it. That's crazy for how little it is.- Generally has held up well and cooks well. I won a ribs competition using it. The reverse flow aspect seems to minimize charcoal char taste but lets the smoke work nicely.- Its flat top means you can set stuff on it which is surprisingly handyCons:- Leaks air at seams and air intake along the bottom is huge and will not fully close. It can swing past your target temperature (going up or down) easily and it takes some getting used to. I have a barrel smoker too and compared to that the temperature control is much looser.- The racks do not have a mechanism to hold them if you slide them out. Once they're about halfway out if you let go your meat is falling on the ground- The tray for coals is shallow and if you use lump charcoal it can be hard to fit in. I use Jealous Devil XL and have to break it up a bit. If you use smaller lump or briquettes it'll be ok. You have to add coal over the course of a cook because it doesn't hold that much. I wouldn't ever try to cook a full size brisket in it.- The water pan is shallow

-45% Off